A perfect example. As you can see, it's the same weed as the pictures I posted. LOL, this is awesome, how my post is being proved by pictures before everyones eyes. Thank you for that. Yep, that's the beast.Quote:
Originally Posted by Ghost**
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A perfect example. As you can see, it's the same weed as the pictures I posted. LOL, this is awesome, how my post is being proved by pictures before everyones eyes. Thank you for that. Yep, that's the beast.Quote:
Originally Posted by Ghost**
Yea fuck beasters for Real!:S5:
DAMN those Vietnamese! :S4:
I'm glad I never see beasters here. I kinda went off on canadian weed in another thread only because I was thinking about beasters. Good thread, I think I gave it 4stars earlier.
I've had some bud lately that's been "soft and damp" something like Acouwaila said and I've been having really shitty highs lately. I made a thread about that somewhere in experiences. I thought I needed a break....could it be the weed?
Bah whatever, a break wouldn't hurt right now anyway.
how can all of that be so bad
You gotta understand, beasters doesnt jsut mean one type of bud, around here beasters mean low level dank, we just call that shit that smells like hay or chemicals mids even if it looks good, we wont buy it. I get the piney organic shit, that still you would consider beaster, but it is well dried (read: crumbles and burns nicely) and has full trichomes on it, as opposed to the stalks that are left after that beaster is kiefed between canada and here. Bag appeal is good but the smell is always way off. It still isnt considered dank though. Consider these pictures:
Picture 1 and 2: Beaster, crumbly, smells really nice, has crystals, just isnt up to par with the dank we get.
Picture 3 and 4: Worser beaster, not manicured as well, less crystals, a little bit more of a underflushed smell, but still not that straight chemical shit that you see often around these parts. its fine by me for like 120 a half lol.
Picture 5: Organic outdoor beaster from Ohio University (lol its not from canada but it might as well be). Smells like hay, tastes like the earth, and gave me a nice high for all of an hour lol.
To some real deal dank.
Notice how much different the shade of green is, as well as the stems. Stems are a good way to tell beaster, beaster is just the most bare green unhealthy looking stems around, most dank has really nice crystals going up the stem approaching the bud. Observe.
Picture 1: Good example of the concentration of trichomes on the bottom of the bud and where the stem would have been lol.
Picture 2: Another good example of trichomes on the bottom part of the bud.
Picture 3: Just some dank lol. Smelled like fruit mixed with a little skunk. An almost chemical smell, but a good chemical smell, not from underflushed fertilizers but from being the natural smell of the bud. Those who have had some quality kush will know what im talking about.
Picture 4: More dank, super silver haze that time.
Picture 5: Dankest bud ive ever had, came straight from Arcata. Those in the know will know lol.
Compare those to the beaster and you will see what to look for even when looking through a plastic bag. Dont get ripped off folks.
we call it FOOL'S GOLD. In the mountains.
I mean, i agree with most of what you said. but you paid 200 for an o at one point of that shit? were you like 13?