Clear Up the Sweetness Of Sugars.....

the past couple days I have read a few post about adding Sugar to your water during the flowering stage to Increase the plants natural sugars.

The posts I have read state diffrent reasons why to add it and why not to add it.

perhaps more people who have done this could shed some light on the amounts they used per gallon and what types of sugar they used or didn't use and of course for whatever reasons.

Any Help is greatly appreciated.

kd_special

Damm I meant to put this post in the INdoor Growing Section. As I think more people read there. And more poeple would be able to use this info. Could A Admin move it for me please?

Thanks