- 
	
	
	
		
more keg help needed
	
	
		As i said in another related thread i have a keg and no tap.  I have an idea on how to open it and want to run it by you guys.  It is about 1/3 to 1/2 full.  If i had it sit straight up and press a pvc pipe against the bearing and pressed it down letting the air pressure out(Are kegs pressurized because i have no idea), then the bearing can be lifted and lower easily then just tip it to pour.  Would that work at all, or do you have any better ideas.
	 
 - 
	
	
	
		
more keg help needed
	
	
		dude just go get a tap man.
	 
 - 
	
	
	
		
more keg help needed
	
	
		Drive a screwdriver through the top using a hammer.  Tip for beer.
Or just get a tap... which really isn't that hard.
	 
 - 
	
	
	
		
more keg help needed
	
	
		honostly u should get a tap homie. A tap puts air pressure in the keg, causing the beer to come out. Its likely that since its half full someone has already used a tap on it and there is still pressure in it. get the tap, 20 bucks bro.
	 
 - 
	
	
	
		
more keg help needed
	
	
		Purchase sledge hammer, hold slegemammer directly over ball barrel , keep ur eyes focused on the head of the hammer, step two feet back, then hit the barrell as hard as u can and be prepared to run like fuck , that is if u are alive .
	 
 - 
	
	
	
		
more keg help needed
	
	
		^listen to caddyman if you really dont want to just go get a tap.
	 
 - 
	
	
	
		
more keg help needed
	
	
		In all honesty, be careful.  I've seen a half empty barrel put its bearing through the ceiling because someone tried to pop it without a tap, the pressure inside a keg can get pretty high, although if it was bled before they removed the tap you might be ok.  
Get a tap, without one, the beer will get shitty fast.  And it's always good to have a tap on hand.
	 
 - 
	
	
	
		
more keg help needed
	
	
		thing is i cant get a tap
im just gonna have to press it down and wedge something in there
	 
 - 
	
	
	
		
more keg help needed
	
	
		climb on your roof and throw it as far as you can. or drop it as far as you can.
	 
 - 
	
	
	
		
more keg help needed
	
	
		just wedge  a spoon in there. Thats what I used.