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View Full Version : How to make Burgers, Sandwiches, Croques with up to 66 % less fat.



Vapewithfire
10-21-2013, 09:05 AM
Most of you know some tasty fast food, that tastes great, but got too much fat or calories.

I know a way to decrease the fat of the food up to 66 %.

Croques, sandwiches, burgers that contain much remoulade ( up to 80 % fat ) can loose a lot of fat. If you take for a croque or big sandwich, instead of 100 Gramm remoulade, a ground of 50 gramms yoghurt and on the yoghurt 50 gramms of remoulade, you can save up to 50 % of fat.
Don´t mix it, just put the remoulade on the joghurt.
You got 100 % taste and 50 % fat.
It even tastes great, if you take less remoulade and more joghurt.

With this method you can make traditional fast food, with up to 66 % less fat or calories.
This is especially great for food with remoulade, danish remoulade or mayonaise.

Burgers
Sandwiches
Croques
Hot dogs
Salads
Fish
Meat
Bread
Fish and chips..


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Vapewithfire
11-28-2013, 04:16 PM
With this method you can make chocolate light, nutella, light, marzipan light, Butter light, peanut butter light and caramel light.

White chocolate 33 Gramms heated well mixed with 66 Gramms vanilla pudding = 100 Gramms chocolate butter. 66 % less fat and 50 % less calories.

Nutella + chocopudding or nut joghurt
Marzipan + nut joghurt or vanilla pudding
Caramel + vanilla pudding

When you decrease the fat and calorie content of mayo / remou with joghurt, a lot of meals loose calories.

I´ve allready a light version of:

Fish mac
Bic mac
Hamburger royal ts
Mc chicken
Croques
Sandwiches
Potatoe salads
Noodle salads
vegetal salads
Hamburger danish
Hot dog danish
.......

I allready got my light version of following sweets or cakes

Chocolate light ( chocolate butter )
Nutella light
Schoko croissant ( toast witha bit nutella butter )
Circle cake
Cherry cake ( toast with cherries in white chocolate butter, toast with a bit of the chocolate butter )
Apple cake
popcorn cake ( white chocolate butter mixed with popcorn flakes on toast )

My plans for tommorrow:

Penut butter "creme"
Marzipan butter
Caramel butter
Herb butter light
Butter light
Bread light ( toast dough mixed with popcorn flakes and may be joghurt )
Cheese light
Sausages light ( meat with joghurt )
Wine gumms light
dough ligh
Ice light ( ice with yoghurt )
Cookies light
Mr tom light ( popcorn and a bit of peanuts in peanut creme with a bit of honey )
Choco bars light ( stretched with popcorn and pudding )