cliper17
05-07-2007, 03:14 AM
ok i have made them before, but i'm at my dads and he doesn't have saltines. i have crackers called wheat thins (you've probably heard of them) would those work well? or would they set on fire or some crazy shit...
__________________________________________________ ___
okay and the recipe i use is 320 degrees for 20 minutes. anything work better?
__________________________________________________ ___
okay and the recipe i use is 320 degrees for 20 minutes. anything work better?