so I take it you use the dooble-boiler method to reduce the extraction temperature.
simmer your trim on low with a cover is only a few degrees higher and much easier than the double-boiler (you don't have to top with water)
method and a crock-pot is very easy to do while at work. I like 24 hours of simmer time. Remember the graph for conversion of THC-acid to THC is time & temperature.
So 24 hours cook time gives a good amount of conversion (may be over-kill) Instead of the ricer they make stronger fruit presses but they run around $100. I simmer the leaf a second time in fresh water to remove more butter. I seem to loose too much butter. I just used 2 sticks but only got back one stick when all done. That's 50% loss of the butter and THC I expect.

yah the smell can be real strong and in winter it's tough to open the windows but trim is a stinky cook. this method should help with the closed top but a stove-top simmer is stinky, almost gagging.