Quote Originally Posted by mydayg
Drying and curing (when done right) on the other hand have proved (In many studies) to have a major impact on taste and flavour, by breaking down chlorophylls and converting starches into sugars.
Amen to that. Curing of our harvest properly is a skill that all cultivators should shrive for. A mistake
here could ruin all our best efforts up to this point. I would like to see some threads on curing. There
is more than one or several ways to cure, and I'm sure that creative cultivators will impress us.
Bud