BBQ Sauce

Basting Sauce
1 C. White Vinegar
2 C. Water
2 Tbsp. Worcestershire Sauce
1 tsp. Red Pepper
1/2 C. Butter
Cook until mixed. Use as a baking sauce for chicken or pork steak until nearly cooked. Then use the finishing sauce for the last part of the cooking. Methods/steps
Finishing Sauce
1 1/2 C. Butter
1 Tbsp. Tabasco Sauce
2/3 C. Worcestershire Sauce
2 C. Catsup
2/3 C. White Vinegar
1 large onion, diced
1 tsp. Salt
1/2 tsp. Pepper
1 Garlic Bud, chopped
2 tsp. Chili Powder
Combine all ingredients and cool until slightly thick. Use during the last part of cooking the meat.
Gatekeeper777 Reviewed by Gatekeeper777 on . MUNCHIE KITCHEN I thought i would make a thread that gave recipies for those of us that suffer from the munches. if you have a favorite resteraunt or food I will try to find a recipie for it so you can do it yourself. I will list a few to start off. :thumbsup: :rastasmoke: :hippy: Rating: 5