Quote Originally Posted by GosTo
to extract anandamide you should find the boiling point
mix chocolate in a water solution
but the ratio would have to like little chocolate to a lot of water or like 40:60
then you evaporate the solution
and at the different temperatures you would move the tube
in which the liquid evaporates from to different containers...

so one would be water (100°C)
cocoa (what ever taht boiling point is)
anandamide (boiling point)
then all the other ingredients in chocolate

would have to have a chem set to work it
but thats the way i know how to separate chemicals
in liquid solutions



sounds like its not worth it, unless you had a day of nothing to do
Or you're stuck doing a project for Chemistry class, though personally I'd rather play around with seperating a dxm solution if I was stuck in need of a chemestry project, but I have to say that would be a good second. Hash may be in my list if it wasn't illegal and would get me arrested if done for chemestry class. lol
IzzySnuffer Reviewed by IzzySnuffer on . Chocolate makes you high "Even though the anandamide in chocolate helps to create feelings of elation, the effect is not the same as the THC in marijuana. THC reacts with receptors more widely dispersed in the brain and is present in much larger amounts. It would take twenty-five pounds of chocolate to achieve a similar high to that of marijuana" So eating chocolate is like being high :P but you would have to eat a hell of a lot to actually feel like your ripped. ANyone know a way to extract this "anandamide" from Rating: 5