Quote Originally Posted by Grape Ape
Nice early pickins, did you jar cure it for a week or some other method?
i put it in a shallow jar with a fan blowing over the top in the dark for a few days and put it in a jar and smelled it every day for 4 days. its a little moist, but its not wet enough to ruin the smoka. its a clean high, stoney yet refreshing.

i just cut almost all of the rest, looks to be about an oz total. and i gotta make hash with the bomb ass trim! scissor keif is the good!