been marinading for 5 hours now... (and marinading ain't complete without 'forking' it to put holes for it seep into) and using a baking mix coating... i find they're very good for frying.

higher, checkin it now.
slipknotpsycho Reviewed by slipknotpsycho on . chicken, dark meat or white meat? just a quick question, are chicken thighs white meat, or dark meat?? (this is just a note for myself, 13-14 minutes for dark, 8-10 for white) Rating: 5