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01-24-2007, 01:21 PM #18TheBudBuster
any of you guys chef's
i would hit the hotels always more fun.. sometimes more money than the smaller establisments well for me neway...canne beat a big pile of sunday carvery after ya shift.then a spliff for the walk home. lovly..
no probs VD hopefully some day ill see you in Canada.. ive thought about it before.. and apparently its not hard to get over to work .. so the future is bright...,the future is green..hAhahaha