I have a huge bong with a huge glass bowl. The downstem has a diffuser at the end of it and there's a second glass chamber for more water above the bell. I fill this bowl with half a gram and torch the whole thing. I take one massive rip and repack it for the next. No need to corner dust in the wind.
Sandragrew3crops Reviewed by Sandragrew3crops on . Cornering, edging, piecing, whatever you call it Who corners their bowls? as in when its greens you hit only a corner or half of it etc, so other people can have greens?if its just me and a buddy, ill half the bowl with him, and same as you go up..3 people, 3 corner hits, 4 people 4 corner hits...anything past that is hard to do unless its a wiiide ass bowl...usually around here its just a nice thing to do, its not frowned upon(starting to become a bad thing though) if you dont, but its nice to save some green for your buddies:rastasmoke: Rating: 5