Quote Originally Posted by 420purplehaze420
If we werent so modernized and we still had to hunt, skin, drain the animals of there blood, mutilate them and hack them apart to get the desired meats, A LOT more people would be like you
i beg to differ. a lot of people i know prefer to hunt, skin, drain the animals of their blood, mutilate and heck them apart to get the desired meats.



tallulah green~ im still baffled. vegetarianism is one of those things i guess im just not meant to understand.
higher4hockey Reviewed by higher4hockey on . Gelatin My daughter came home and told me this today. I can't believe I have never heard of this. Gelatin (US spelling) or gelatine (British spelling) (used to make Jell-o and other desserts) is made from the boiled bones, skins and tendons of animals. The gelatin you eat in Jell-O comes from the collagen in cow or pig bones, hooves, and connective tissues. To make gelatin, manufacturers grind up these various parts and pre-treat them with either a strong acid or a strong base to break down Rating: 5