Quote Originally Posted by Nelf
For those wondering how microwaves work, I recommend Wikipedia . From what I understand, your food is essentially bombarded with radiation that heats up certain types of molecules (like sugar/fat/water) which then heats your food from the inside out.
i guess thats where the term "nuking" your food came from

hell, that makes me not wanna eat microwaved food anymore...the whole radiation thing...but then, if you really think about it, everything we encounter is prolly just as bad