we make homemade chili almost weekly (1lb hamburger meat, lawry's chili seasoning, 1 can of stewed tomatoes, 1 can kidney beans, 1 can ranch style beans, 1 can navy beans with jalapeno... cook the meat, add in the seasoning and all the cans of shit, and add 1 can of water, bring to a boil and simmer a good 30 minutes for the best flavor.)