Chopped one last night (she had mostly milky glands) Not much amber yet to speak of unfortunately, which is a bit weird because I was told by the guy who I got the cuts from that she would finish in 65 days. Perhaps he has been taking his down a tad early in order to get more harvests in per year??

I have been reading alot about different maturation levels of the plants (colors of glands) and it seems some people think letting a Sativa go to 20% amber kind of ruins the point of a Sativa in that you are going to get that couch lock high off herb that is supposed to product an "up" high. What do some of the seasoned vets say of this?