Hi folks. I've just scored some pretty ropey hash and decided to maximise it by making a coffee out of it. Here's how I did it.

One pan of milk slowly steamed (not boiled) with approximately 3g of hash crumbled into it as it heats. Leave this to simmer for approximately seven minutes. When done pour into a large mug and add a spoonful of instant coffee and sugar to taste.

I'm drinking it now and it tastes wonderful. I'll report back later and let you know the effects (if any)

Shalom!
Ignatius Reviewed by Ignatius on . Cannabis coffee anyone? Hi folks. I've just scored some pretty ropey hash and decided to maximise it by making a coffee out of it. Here's how I did it. One pan of milk slowly steamed (not boiled) with approximately 3g of hash crumbled into it as it heats. Leave this to simmer for approximately seven minutes. When done pour into a large mug and add a spoonful of instant coffee and sugar to taste. I'm drinking it now and it tastes wonderful. I'll report back later and let you know the effects (if any) Shalom! Rating: 5