Actually, my 16yo brother who has aspergers just got on the gluten-free diet, and half his problems have disappeared. last year he was taking grade 5 math and struggling away. this year, on the diet, he just did a big math test in his grade 10 (regular) class and got the highest mark in the class, at 98.5%. That and he's not having his freak-out tantrums anymore, his obsessive-compulsive disorder is maybe half as bad, he's stopped almost all his anti-social negative behavior, and his depression is pretty much gone. Maybe the reason Japan has the longest life-span in the world, yet one of the highest stress rates, is because they use rice and vegies as a staple.
mrdevious Reviewed by mrdevious on . Why is the Plane of Our Nation's Health in a Death Spiral? This paper should be required reading for all doctors, health practitioners, and medical facilities. It has to do with little known dangers of common foods that most people in Western society consume every day. The Answer, by John B. Symes: http://www.dogtorj.net/id27.html Below: Dangerous Grains, released August 22, 2002, explains the benefits of a gluten-free diet in relieving and preventing the ailments associated with celiac disease, gluten sensitivity, and more than two hundred Rating: 5