I was wondering if perhaps teh problems people have with teh decarboxylation step is due to differences in teh moisture of teh bud. Water has a ridiculously high specific heat and i'm thinking tht drier bud will be heating and thus decarboxylating much faster than bud tht has more moisture. Maybe someone wants to try making two batches with teh same bud, but dry one batch out first. i haven't tried this recipe yet, but i hope to by the end of teh week.

Also, what is teh consensus on teh most effective strainer?