Quote Originally Posted by zero0ne
drying as in the 5 minutes @325 in the oven?

or should i think about doing it longer etc?

IE how should i modify the recipe to account for the bud being just cut from a plant?

NO!!!!!!!!!! Its needs to be dry first. The the oven at 325. This is not something that will happen if your in a hurry! Take your time, Trust me its worth the wait!
fredfarts Reviewed by fredfarts on . The Definitive Green Dragon (Revised, Updated, Combined) Hi Friends, Since I first posted the Definitive Green Dragon 6 months ago, I have received many great comments, answered many questions, and gained more expertise with the extraction myself. I decided it's time to update my recipe and combine my other posts. The biggest change is increasing the extraction temperature from 150-165°F to 170°F. Below is the original recipe (updated). Tips and techniques follow. Thanks for all the feedback and interest. Rating: 5