:jointsmile: I am sorry for double posting, but I just thought of something to add to help yall answer my question. I made about a dozen cookies with an ounce of this pot, and I ate 3 plus , and I was so messed up that I could not control myself. This was my first and last time eating cookies. So can you please tell me if this is good enough to use.:jointsmile:
Stoney21 Reviewed by Stoney21 on . The Definitive Green Dragon (Revised, Updated, Combined) Hi Friends, Since I first posted the Definitive Green Dragon 6 months ago, I have received many great comments, answered many questions, and gained more expertise with the extraction myself. I decided it's time to update my recipe and combine my other posts. The biggest change is increasing the extraction temperature from 150-165°F to 170°F. Below is the original recipe (updated). Tips and techniques follow. Thanks for all the feedback and interest. Rating: 5