Whew, yeah, it worked! Maybe it was beginner's luck, but that bottle of oil came out perfect. The woman had one brownie, and she felt it. I had two, and I was thoroughly wasted for more than 6 hours, although it took 45 mins or so to start kicking in, but I was expecting that. I think I got enough oil for 11 pans of brownies, so there's still enough for 10 more. Lol, that's 160 of these brownies, that should be good for months, cuz I don't want to get THAT wasted every day!

I thought about trying butter, but my brownie mixes take oil in the recipe.