By far the best munchie food in the world!

[buddymyfriend]

Take one corn on the cob ( a fresh one, none of that frozen crap ), Put in pan of hot water and bring to the boil. Simmer until cooked, glaze with honey, squeeze one lime over cob(lemon works just aswell). Grate one chilli over cob, microwave for just over a minute and munch!! Damn this is so good!! Give it a whirl it couldnt be simpler and only took around ten mins to do:thumbsup:

Peace

Buddy

buddymyfriend Reviewed by buddymyfriend on 08-29-2006. By far the best munchie food in the world! Take one corn on the cob ( a fresh one, none of that frozen crap ), Put in pan of hot water and bring to the boil. Simmer until cooked, glaze with honey, squeeze one lime over cob(lemon works just aswell). Grate one chilli over cob, microwave for just over a minute and munch!! Damn this is so good!! Give it a whirl it couldnt be simpler and only took around ten mins to do:thumbsup: Peace Buddy Rating: 5

[Nochowderforyou]

Good morning,

Sounds good!

I had corn on the cob last night. What makes corn even tastier is, leaving it the husk fully and tossing it on the BBQ, med. heat. They cook in their own juices while in the husk, and it is so, damn good!

I'm havingtoast and homemade rasberry jam that my neighbor gave me. I can say I am loving it right now.

[buddymyfriend]

Hmmm they're even better on the bbq. I usually do peppers stuffed with cous cous and cashew nuts. Why does food taste so much better on the bbq?

Enjoy the toast bro, cant beat a few slices of toast in the morning!

Peace

Buddy

[Nochowderforyou]

I just finished my toast and yes, I rather enjoyed that.

And YES! everything taste better on the BBQ for some reason. Must be the open flame or something compared to stainless steal heating elements in the oven.

But yeah, give them a try on the BBQ, but you have to keep the husk on, or the corn will just burn on the grills, and you have to turn them quite often, like sausages, so they don't burn. You won't be dissapointed. :thumbsup:

[Skink]

Take one corn on the cob ( a fresh one, none of that frozen crap ), Put in pan of hot water and bring to the boil. Simmer until cooked, glaze with honey, squeeze one lime over cob(lemon works just aswell). Grate one chilli over cob, microwave for just over a minute and munch!! Damn this is so good!! Give it a whirl it couldnt be simpler and only took around ten mins to do:thumbsup:

Peace

Buddy

Dayum You ruined a perfectly good ear of corn... butter and salt dude...

[friendowl]

here in my city we got
people walking around with lil carts
of boiling water and fresh corns
lemon ,chile, buttter,
for a dollar

also they got raspados [snow cones ]

when your high as fuck
and they pass by
its a nice treat

[buddymyfriend]

Dayum You ruined a perfectly good ear of corn... butter and salt dude...

Don't knock it til you've tried ma friend! I assure you if you like it hot, you won't be dissapointed!

Peace

Buddy

[Skink]

Lemon on corn is like pineapple on pizza,it just don't belong IMHO...

[buddymyfriend]

I must admit it wasnt as good as the lime, but as i say dont knock it til you've tried it! Although i must agree with you, pineapple doesnt belong on pizza!

Peace

Buddy

[Skink]

here is what I think... You are just tasting the condiments and not the corn...