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08-08-2006, 03:29 PM #19
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To my bro, Harddon
ya ya harddon...
I looked (or attempted) into what was what with each ingredient...I'm no chemist...I simply gathered that anything high in fructose would do the trick. Honey for example.
The tea was a mystery...but no longer.
And the palmolive still has me baffled. Maybe it just makes the whole thing slippery so it goes down easier??? If its just for the surficant properties of the soap...I dunno...Johnson's baby shampoo would be my choice.
Again, I'm not knocking the stuff...I'm for sure going to give it a try...I'm just trying to figure what ingredient is doing what for sake of the likelihood of me having the same thing in a different product that I already have handy.
Such as coral calcium instead of egg shells. Or, because its so much sweeter...Southern Comfort instead of Black Jack. Or if the proof/% of the alcohol plays a role...Wild Turkey 101 is not only stronger...but wayyyy smoooother going down.
Hmmm...I wondering about top shelf rum now...its made from sugarcane ya know. Whiskeys and bourbons are mostly by-products of corn.
Either way...I'll be giving your blend a go for the experience...and maybe later alter the ingredients and have a bit of your brew's weed stashed away for comparision.
It's times like this that have me wanting to apprentice under a pro-grower/potanist...the learning curve would happen so much faster than it is as is.
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