Get something strong. Lots of people choose Absinthe because it is commonly 50% alcohol or more, but regular 40 proof Vodka will do. Grind the herb up into small pieces - Im talking really fine here, finer than you would for a joint/pipe but not flour consistency - and add it to the alcohol. 12 grams of decent/high mids/low dank will be more than enough for a litre of vodka, but if you want more kick, feel free to add more. After youve added the herb to the alcohol, let it sit in a cool, dark place for at least 7 days, preferably 14 to 30 days. Strain the herb out with a coffee filter, and drink!

Yes, it does have to sit for that long for the alcohol to fully absorb the THC. You can use wine, but because of the lower alcohol content, youll have to let it sit for at least a couple of months for a really decent drink.