Man, I hate how it just requires so much pot. Almost everything involving cooking or separating requires at least an ounce of pot. I've only bought an ounce a couple of times, and I have to tell you, when I got it...I really didn't feel like taking all of it and using it in an experimental cooking or whatever session. I've not cooked with it but once and we made brownies but its just a guess with me as I'm not the best cook. I wish there was something you could do with a 20, ya know?