Quote Originally Posted by Jake Martinez
Okay, the milk is not going to absorb ANY more THC than water would.

Let me explain.

THC, as a liquid or a solid, is fat soluble. As a gas, however, it isn't. Why? BECAUSE GASSES DON'T MIX WITH SOLIDS OR LIQUIDS! That's why. Even if you took a solid chunk of some element and threw it in a room filled with a gas it happens to be highly reactive with, it's unlikely to have too much of a reaction.

But just because THC is fat-soluble doesn't mean its gas (which is what you smoke) is going to get caught up in the milk. Solubility isn't a chemical reaction by ANY means. It just means the THC sticks to itself just as well as it sticks to fat

So, the gist of this post is that using milk isn't going to take any more THC, even if you used olive oil, than using water. That's because the only THC that gets stuck in bongfluid is THC that's been cooled to the point of becoming a liquid or even a solid.

Hope that helped
Not true, using alcohol and fatty liquids as bong water will diminish the THC levels of the inhaled smoke. I don't want people to take your advice and believe they can go around using anything. Use Vodka next time, might as well flush the weed down the toilet.

Man you cant just throw weed into milk and expect the thc to just get extracted by itself. You need heat to extract THC to fat....like cooking brownies...cause if it was that easy i would just eat bud with everything instead of smoking...or make some weed chocolate milk
Well as a matter of fact this thread is about using milk as BONG WATER, so the THC will have already been extracted into the smoke. Also, you CAN make weed chocolate milk. If you want the recipe, let me know.