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07-05-2006, 03:32 AM #1
Senior Member
Microwave cooking?
They destroy it if you do it for too long, anyway ... 2 minutes ish is nice for decarboxylization.
Originally Posted by busteruk7
notrightquite Reviewed by notrightquite on . Microwave cooking? I tried to make cannabutter in the microwave yesterday. It came out like it was supposed to but it had no effect. Do you think that it has something to do with the microwave? or did I do something wrong? 1. Took bud and butter in a bowl 2. No cling-film, microwaved for about 10mins 3. Let it cool in the fridge. 4. Had it on bread. Any ideas? Rating: 5
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