Quote Originally Posted by halo
Isn't that also why so many children are entering puberty at earlier ages? Like i remember there was this girl in 3rd grade when i was a kid and she had boobs. And not cause she was fat. She also drank a lot of milk. Thank you for informing me of this.

Thats correct. Glad you brought up that point of girls maturing at a younger age.

It is due to the high amount of growth hormones in milk, dairy derrivatives and meat. These residues are active and unchanged in the homongenization process. Ive noticed the same thing in society long before I stumbled across these articles and wondered about that myself.

These hormones and antibiotic residues are very harmful. When a Doctor cant stop an infection with 1st, 2nd, and thrid generation antibiotics it tells me that the person is already desensitized by the antibiotic through consuming it in the milk and dairy along with the pathogens as they mutate rapidy. This why commercial dairies using rBGH have to use so many antibiotics is due to mutating pathogens. Illegal antibiotics have no place in what we consume.

Bottom line this is all about money. production units per cow. Thats all they care about. Not your health not mine.
Ganjasaurusrex Reviewed by Ganjasaurusrex on . The Dangers of milk and dairy what you didnt know If you live in the United States and consume milk, cheese, butter and icecream then this affects you. In 1950 the average dairy cow was producing 2000lbs. of milk per year. Today the average dairy cow is producing 20,000lbs. per year with top producers reaching the 40,000lb/year mark. How was this accomplished? By the use of rBGH, (recombinant bovine growth hormone). This chemical was developed by the chemical giant, Monsanto, the same company who developed DDT, agent orange and round-up Rating: 5