I'm just trying to cut some weight for this summer and grilling and baking has allways been and easy way for me to do it. It's also much easier to plan meals for (which helps us keep form having to eat out). Get enough meat for everyone to eat and keep a stock of veggies that you can dress up. That's why I'm wanting to get into sauces. I can turn a pork chop into a plate of tasty in to time.