The peanut butter doesn't liquidate at all because probably300 is maybe not hot enough and the tin foil is wrapped completely and tightly around the crackers, only in a single layer though. Just take two crackers:ritz, saltine, graham is what I'll try next for the taste and its easier to put the pot in the bigger cracker. Spread peanut butter over both of the crackers and put the pot on one of the layers of pb. Then make a sandwich. Probably use .5g or .75g for a ritz or saltine. Should probably be able to get two g easy on graham crackers. Wrap the sandwiches in aluminum foil with only one layer, preheat oven to 300(seems to work best on average), and bake 20. Eat while still warm but not hot. I'm not for sure if they can be refrigerated for later. This afternoon I made three of these for a friend that just recently tried pot. All three contained 1.5g. Well, he was gonna be a priss today and not do it, so what am I supposed to do but eat them. Ate em at 3:10, and still going at 8, but also had a bong at 6. I recommend these things to anybody.
mstone20 Reviewed by mstone20 on . first time firecracker I've never eaten the goods before in any shape or form, so I was pretty excited when I saw how easy it was to make a firecracker. If anyone doesn't know, its two crackers with peanut butter on both sides with pot in the middle. I did exactly as the formula said, 20 minutes at 300 in the oven with tin foil and I used about .75g over three sandwiches. I also went without food all day to prepare for this one. I finished all three at 6:10pm, at 6:30 I was buzzing really hard, and at 7 I Rating: 5