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02-24-2006, 09:00 PM #1OPSenior Member
baking advice: highs vs. midis
So im baking brownies this week end (special ones duh) and i was going to buy an oz of mids to bake 24 brownies (about 1g per brownie). but now it looks like i might have to settle for a half oz of nugget. (same price).
while theres a big dif. between highs and mids...im not sure i should waste a half oz of nugs on brownies...i also dont know if i could put a half oz of highs into 24 brownies and still have them be really good.
anybody have any insight?stangle12 Reviewed by stangle12 on . baking advice: highs vs. midis So im baking brownies this week end (special ones duh) and i was going to buy an oz of mids to bake 24 brownies (about 1g per brownie). but now it looks like i might have to settle for a half oz of nugget. (same price). while theres a big dif. between highs and mids...im not sure i should waste a half oz of nugs on brownies...i also dont know if i could put a half oz of highs into 24 brownies and still have them be really good. anybody have any insight? Rating: 5
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