Yeah u can pretty much have full vivid hallucinations from ingesting weed. Man u shoulda used twice as much oil atleast, so it can really move around when simmering. its a good idea to use butter (not margarine) because it has a lot of fat, last harvest i simmered up about a quarter+ of dried trichome covered bud leaves and small buds, in about just under a half pint of full fat milk, a few big lumps of pure butter ghee, which is mostly fat which is the stuff that extracts the thc into its eatable form, and a splash of olive oil. simmered it for over ten mins on a low heat stiring occassionally, then drank the whole lot down in a big mug, got me wasted after an hour or so and tasted really thick and creamy and skunky (also added suger). i had a few bongs after that and was completely smashed, eating it is a complete different high and lasts ages. i can also make coffe bhang which consists of milk, weed, butter and coffee, with a bit of chocolate aswell. - TriP