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01-28-2006, 04:46 PM #1OPSenior Member
Firecrackers - Oven vs. Microwave - any difference in the high?
I am making firecrackers for the first time today. Using about 1 gram, I think.
I'd prefer doing it the microwave way but wondering for those of you have tried both ways is there a difference in the high between micro and oven cooking?
I've heard of the peanut butter dripping out the sides so to insulate I think I am going to take little strips or pieces of graham cracker and cover the sides.
Advice welcome! I'll be sure to post my experience during or afterwards.sophiastarchild Reviewed by sophiastarchild on . Firecrackers - Oven vs. Microwave - any difference in the high? I am making firecrackers for the first time today. Using about 1 gram, I think. I'd prefer doing it the microwave way but wondering for those of you have tried both ways is there a difference in the high between micro and oven cooking? I've heard of the peanut butter dripping out the sides so to insulate I think I am going to take little strips or pieces of graham cracker and cover the sides. Advice welcome! I'll be sure to post my experience during or afterwards. Rating: 5\"Nothing\'s gonna stop me from floating...\" - Father Lucifer by Tori Amos :stoned:
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