Its time 4 some boneless pork chops, yum, yum. lol.

What u do is clean and flour your chops. Then cook them in a pan 4 a little while, no oil required (optional). Then, after u have browned chops on both sides, take them out of skillet. Then put the slightly cooked chops in a baking dish (I use a bed of rice or potato cuttings) 2 line the bottom of dish. Then smoother chops with 1 or up to, 2 Cans of Cream of Mushroom. Its safe 2 say; 1lb of meat = 1Can approximately, unless u want more gravy. Sprinkle 1 bag of Onion Soup mix on top. Cook, dish on about 400F, in oven till done. Add favorite herb as a topper or mix within Cream of Mushroom. I'm off 2 bake some morning goodies. Yum.
Peace



GL
Green Love Reviewed by Green Love on . Baked Pork Its time 4 some boneless pork chops, yum, yum. lol. What u do is clean and flour your chops. Then cook them in a pan 4 a little while, no oil required (optional). Then, after u have browned chops on both sides, take them out of skillet. Then put the slightly cooked chops in a baking dish (I use a bed of rice or potato cuttings) 2 line the bottom of dish. Then smoother chops with 1 or up to, 2 Cans of Cream of Mushroom. Its safe 2 say; 1lb of meat = 1Can approximately, unless u want more Rating: 5