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09-29-2006, 03:22 AM #1
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GERD (Acid Reflux)
Gluten-free is good though, I am gluten, soy, milk, egg, and peanut intolerant, and I actually lose weight now, but my GERD isn't nearly as bad since I started taking the bacterial supplements.
Good for you for actually doing research on gluten-free, Breukelen advocaat, and hopefully your Celiac improves; that can be quite a handful if you've a bad case :\Purple Banana Reviewed by Purple Banana on . GERD (Acid Reflux) What is GERD (acid reflux)? "Gastroesophageal reflux disease, commonly referred to as GERD, or acid reflux, is a condition in which the liquid content of the stomach regurgitates (backs up, or refluxes) into the esophagus. The liquid can inflame and damage the lining of the esophagus although this occurs in a minority of patients. The regurgitated liquid usually contains acid and pepsin that are produced by the stomach. (Pepsin is an enzyme that begins the digestion of proteins in the Rating: 5
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