Quote Originally Posted by sir chronic
hmm i would like to know the solution to this also. my uncle gets a quarter of chronic but after 2 weeks its stale and doesnt taste as good and its kept in a baggy in a metal container.
Maybe too much air allowed in the baggie and the tin.

I keep mine in a camera film small black tub.
I blew smoke into one, left it 3 days and it was all there when i was done.. so it's nice and airtight