Quote Originally Posted by GHoSToKeR
What is it that makes us want to heat stuff up a bit before we eat it? I've always wanted to know...
Howdy GhostToker,

The reason we heat food up,is that it often contains greases that need to be warm and free-flowing..like chilli for instance,you wouldn't want to eat cold hard grease on the top of the chilli,would ya ? Also,heating food helps to blend and bond,the flavors together..some food simply needs to be heated,in order to be palatable.

Have a good one !