inhaling techniques

[Ganj]

greenhousing/hotboxing/clam baking

so many terms. When a bunch of peopel smoke in a confined area, so it gets all cloudy smoky and hazy

you usually don't hotbox with a pipe though, works a lot better with a blunt/or joint. i usually hold the smoke in my mouth before inhaling and i let a bit go out and suck it back in (it looks cool), hold it for about 3-5 seconds and exhale...my lung capacity isn't what it used to be.