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  1.     
    #1
    Senior Member

    i have a brilant idea i got while making nacos

    to day(like not even 5 mins ago) i was making nachos and thought hey what if u made nachos like the way they make it for the 7-11s u know were they melt the cheese down and u just sruirt chesse on to a plate of nacos, well if u made the cheese up like that u could add a 1/4 of or an 1/8th of an ounce in there, more or less depending on how much u make and just pour it on some nacoes and volla, weed and nachos.
    partyguy420 Reviewed by partyguy420 on . i have a brilant idea i got while making nacos to day(like not even 5 mins ago) i was making nachos and thought hey what if u made nachos like the way they make it for the 7-11s u know were they melt the cheese down and u just sruirt chesse on to a plate of nacos, well if u made the cheese up like that u could add a 1/4 of or an 1/8th of an ounce in there, more or less depending on how much u make and just pour it on some nacoes and volla, weed and nachos. Rating: 5

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  3.     
    #2
    Senior Member

    i have a brilant idea i got while making nacos

    sorrie if i miss spelt anywords, im hella fucked up, after 1 beer, a 1/4th of a joiint and 2 hiits out of a normal sized color changing pipe wow im fealing hella good, got the munchies to, as u can tell im eating nachos ( no weed) and i ate a ham and chese melt thingy (hey anoter idea) off well, and then a ham and chess sandwich. and im starting to come down from my high... time to hit the hay

  4.     
    #3
    Senior Member

    i have a brilant idea i got while making nacos

    MMMMMM weed nachos. yummy. If i had some weed I would try it! sounds good for some reason. Nice idea. Now i'm going to go make nachos! lol fuck i shouldnt be eating stuff like that with my fucking health conditions. Oh well i gotta live a little bit.

  5.     
    #4
    Senior Member

    i have a brilant idea i got while making nacos

    yea man, i was just making my nachos due to my munchies and thought since cheese has fat in it it would soak up the THC, i am going to try it once i get out of outpasient considering how much weed i have rite now., and its just waiting for me

  6.     
    #5
    Senior Member

    i have a brilant idea i got while making nacos

    LMFAO

  7.     
    #6
    Senior Member

    i have a brilant idea i got while making nacos

    haha, toke on!!!!!!!!

    BUT im gunna get on ur case about the beer!!! Its posion man...weed is betta!!!! But dont fail ya piss test cuz i'll be sad.

  8.     
    #7
    Senior Member

    i have a brilant idea i got while making nacos

    weed nachos yum yum sounds good man

  9.     
    #8
    Senior Member

    i have a brilant idea i got while making nacos

    Can you describe exactly how you'd make it a lil betteR? Cuz it sounds like a good idea, but not sure if it would work.

  10.     
    #9
    Senior Member

    i have a brilant idea i got while making nacos

    his idea would work, velvita(sp) has a VEARY high fat content, and that shit melts into a nice puddle of goo. i would break up like a gram, or a half gram. cut up the cheese into small cubes, then put some cheese in a bowl bud on that, finaly more cheese. you got to cover the bud, if it burns you loose the thc. you could mix all kinds of stuff with it. cooked hamberg, refried beans, scallans, jalapeno peppers. nuke it for like 2-3 min, eat it like a dip, or pour it over chips like nachos.

    alternitive (coventonal oven)
    using a glass pan, or a cookie sheet(for many guests)
    line the pan with tin foil, spred some chips out. break up your bud 1 gram for like 1-2 people, spred it out over ALL the chips. a thick layer of shredded cheese, you must make sure to cover all the bud or it will burn. next preheat your oven to like 250 cook it for like 5-10 min, or untill the cheese is all melted. the tin foil will allow for easy removal, and clean up, let cool, eat enjoy.
    use like a 1/4 for the big cookie sheets.

  11.     
    #10
    Senior Member

    i have a brilant idea i got while making nacos

    no, this is my idea, i will add mesurments later, u take a pot put velvita or cheader(not american only good for sandwithes) add milk and how ever much bud u want and cook, thus melting the chease, stir as it is melting cook until all cheas is all melted, turn down the burner until it says 2 or 3, and let simmer, stiring everynow and then, bring to small boil(were the bubels are starting to form) then remove from heat put a bunck of chips on a plate and dump cheese onto the chips...

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