:rasta:Assuming you like the taste (I just love it and sure you do)! You can use it to baste your birds with and replace just about any oil with it. You can make oils, budder and about all you need for any baking! I personal believe it enhance's the high and lasts longer! Sure as heck makes cooking much more fun. When I am in the kitchen, my niece and I can't stop laughing! I can put it in anything. It is a pain to have to leave it out for the 'kids' and ones that don't like the taste! I really wanted to bake my TGing turkey in it! Your mind can go wild with it.

I would love the CannaBud Cafe (Diner): Welcome to Michigan, The Land of 5,000 Lakes and Cannabudder Motel with Continental CannaBreakfast and if you like, join us later for a "Fish Boil in Budder". You have those there, don't you! That great Lake Michigan's Trout is Awesome! You can cook just about anything with it! Peanut Oil, the list is endless. I try everything. Wow, just thinking of a Fish Boil makes me want some Canna Fish! Always amazes me that the potatoes and all come out well and not Fishy at all after a good Boil!:eat: pr

well on edit, I know, you that haven't been in that area, they boil massive amounts of fish, potatoes, carrots and whatever in a huge metal bucket over a fire and then toss in the veges, etc. at end of boil, toss in kerosene and light it up for a big 'bonfire' and then serve. Almost the best damn fish I've eaten!