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08-26-2011, 01:56 AM #1OPJunior Member
Cooking with cannibus
I'm going to be making my first batch of cannabutter and I have a question.
Does it make a difference if the ground up cannibus is fresh? Or can I grind up maybe 3 to 4 oz's. and use it later. If so, what would be the best method for storing the extra ground up cannibus? Can it be frozen?
:smokin:Lovespikes Reviewed by Lovespikes on . Cooking with cannibus I'm going to be making my first batch of cannabutter and I have a question. Does it make a difference if the ground up cannibus is fresh? Or can I grind up maybe 3 to 4 oz's. and use it later. If so, what would be the best method for storing the extra ground up cannibus? Can it be frozen? :smokin: Rating: 5
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08-26-2011, 02:21 AM #2Senior Member
Cooking with cannibus
Works either way.
Recipes
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08-26-2011, 02:30 AM #3OPJunior Member
Cooking with cannibus
thks
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