I think I wasted 5g of the good stuff....

[werdupp]

Used this method of cooking my brownies:

Pot Brownies

THe oil came out the EXACT same color as it shows there. NEVER did I raise the heat above 1/3 of the full temp and NEVER did I see anything more than a bubble or two rise to the surface or anything. Cooked it for about 50 minutes and made sure to stir regularly. The buds were crispy and fairly dark brown (not black) when I strained and squeezed it.

It made 15 brownies, which is about .33g per brownie. I ate 2 last night and felt nothing.

As a side note the brownies cooked for 25min at 350 degrees. Could this have destroyed the THC? Very confused as to what's going on. The only reason I'm not completely freaking out is because I got the stuff for an unbeatable price and really didn't lose money at all.

Any thoughts on this? Should I eat a few more and see what happens, or did I screw up royally?

werdupp Reviewed by werdupp on 06-10-2011. I think I wasted 5g of the good stuff.... Used this method of cooking my brownies: Pot Brownies THe oil came out the EXACT same color as it shows there. NEVER did I raise the heat above 1/3 of the full temp and NEVER did I see anything more than a bubble or two rise to the surface or anything. Cooked it for about 50 minutes and made sure to stir regularly. The buds were crispy and fairly dark brown (not black) when I strained and squeezed it. It made 15 brownies, which is about .33g per brownie. I ate 2 last night and felt Rating: 5

[painretreat]

Hopefully, you ate the rest of them. I get my THC oil and just replace it with the oil called for in a mix. Haven't had a problem, yet.

It sounds like you made your own oil: If so, which method did you use. There are plenty in here. And a few excellent chefs! Hang around and ask again! Good luck.