funny thing about moroccan hash heheh when we get it here ot our shop in the states, we only get the edges of the bar, apparently the part that has the stamp in it (the middle) cannot be shipped

as far as hash goes, here's my opinion..

i'm assuming that the pollen you're referring to is kief. you can smoke kief by itself (i usually put it ontop of a bud), or you can press it with your fingers until it becomes hash

moroccan hash is the old school hash that really tastes like hash. this is what people who smoked hash 20-30 years ago are used to..

pressed hash is the strongest hash i've had (i'll put a pic in thumbnails)

water pressed hash is the smoothest and best tasting, usually..

you can smoke hash in a hash pipe, on top of a bowl, in a spliff, basically, if you can burn it, u can smoke it..