Its up to the cook when to add or partake of medicine while making this Pennsylvania Dutch Style recipe. You have to like sauerkraut and it quite simple!

Take one package of pork chops, country style ribs, roast, or other pork cut and put into a large pot along with one large jar of sauerkraut and one jar of water. Bring to a boil, reduce to simmer for 3 hours, and put kraut over mashed potatoes when done. Then, after your done, smoke a big fatty. Really much better the second day after the chops absorbed the kraut juices and marinate them where they break apart with a fork.
gypski Reviewed by gypski on . Pennsylvania Dutch Style Its up to the cook when to add or partake of medicine while making this Pennsylvania Dutch Style recipe. You have to like sauerkraut and it quite simple! :D Take one package of pork chops, country style ribs, roast, or other pork cut and put into a large pot along with one large jar of sauerkraut and one jar of water. Bring to a boil, reduce to simmer for 3 hours, and put kraut over mashed potatoes when done. Then, after your done, smoke a big fatty. Really much better the second day Rating: 5