Quote Originally Posted by khyberkitsune
Actually, Water is all that goes out. Volatility at a given temperature and atmospheric pressure. THC and other cannabinoids are nowhere near volatile until they hit their vaporization point at sea level. Water, on the other hand, sublimates right into the atmosphere at room temperature, no matter the height.

There is no point to conducting an experiment of this nature. For one, you couldn't control the sample weights well enough to get an accurate comparison, and not every part of a bud will do the same thing over and over every single time. There are too many variables to control to make it possible to do reliably. There's no need, as a quick call to (1-800-445-6737) OR
and asking for the MSDS on water and THC (yes, they have it) will show you the exact same thing I've told you, if you know how to read one of those charts.
you are copping out behind bull s**t or overthinking this--control the sample weights??? i find it very easy to roll two joints the same size and than take 2 or 3 hits off of them . it is a simple experiment, dry some bud crispy , cure some moist ,wait a couple months , smoke them , see witch is better. BTW water has no smell and yet most of us can smell our buds drying and curing.something[mostly gases] has gone out of the bud and entered the atmosphere .also it is not necessary for THC to reach its vaporization point to start degrading , all it needs is time and air. the point of all this is that you imply that drying your buds crispy has no detrimental effect on the smoke and i feel it does.