you can use your pH up. pH is pH is pH. just never use anything that's not safe to use of vegtables/fruits and you'll be fine.

there is no set formula. if you are mixing a gallon start with a CC (if you have a plastic syringe). this is about 1/5 of a TEASPOON. mix in well, check again. always add small amounts as you can always add more but you can't remove it!


-shake