Quote Originally Posted by McLuvin
No question, get a case of the 32oz jars, they are cheap. Fill them about half to a third full, tumble them, and burb them once or twice a day while curing.

BTW, I just checked miles kimble site and they do not have the jars I was talking about in stock. Sorry for the bad info.

I thought for storing and curing/freshness its best to open the jar only at least once a week? Maybe im wrong
JOHNNYBLAZE36 Reviewed by JOHNNYBLAZE36 on . Is there a specific brand of Mason Jar thats better for storing your herb? im talking about as far as some that are more secure and seal proof? ive came across a set of Ball 32oz wide mouth jars at ace hardware they got the rubber 2-piece lids would you say these would be a good buy? 12 bucks for a set of 6 or i was thinking of just getting a random brand name at a store like Big Lots at a cheaper price....does the brand really matter or should either one do? Rating: 5