So i have about 3g of high quality product ground to a dust and mixed with about 4-6oz extra virgin olive oil. I have been allowing it to leech in the oil for about 2 weeks as i dont have a urge to use it.

I have been told it needs to be heated for something called dicarbonylation or something to occur (basically xfr the non-psycho's to psychoactive chemicals)

My question is this

If i just set my skillet on the stove set to low with the oil/canna in it for 5 minutes (till the oil pops) then drain it back into the bottle, can i then use it on a deli sandwich or cook it into some other edible item... or even straight

Thanks in advance for your help.... hope to see some familiar faces..:thumbsup:

Ronjohn
ronjohn420 Reviewed by ronjohn420 on . Just a quickie oilve oil question... So i have about 3g of high quality product ground to a dust and mixed with about 4-6oz extra virgin olive oil. I have been allowing it to leech in the oil for about 2 weeks as i dont have a urge to use it. I have been told it needs to be heated for something called dicarbonylation or something to occur (basically xfr the non-psycho's to psychoactive chemicals) My question is this If i just set my skillet on the stove set to low with the oil/canna in it for 5 minutes (till the oil pops) Rating: 5